How expensive? According to the New York Times, most single-serve coffee costs at least $50 per pound. That's about double the price of a really good whole bean coffee.
Throw in the price of the single-serve coffee maker itself, and you are spending some serious money. Why would someone opt to pay these crazy prices? From the Times article: “Americans under the age of 40 are thinking about coffee pricing in cups,” said Ric Rhinehart, executive director of the Specialty Coffee Association of America. “If you asked my mother how much coffee cost, she would have told you that the red can was $5.25 a pound and the blue can was $4.25. If you ask people in their 20s and 30s, they’ll say coffee is $1.75 to $3.75 a cup.”I find it a bit disturbing that people now think of coffee as something that is prepared by others and served to them at an enormous mark-up. Don't misunderstand me: I love a good coffee shop. But I know that coffee shop coffee is a luxury. Plus, I actually do know how to make a decent cup of joe.
As you can guess, I do not use a single-serve coffee maker. I use the classic, tried-and-true pour-over or manual drip method.